Gluten-Free Vegetarian Brunch
A dedicated vegetarian brunch — mushroom panuchos, chilaquiles verde, masa waffles and hearts-of-palm ceviche, with vegan options throughout. 100% gluten-free, celiac-safe and seed-oil free. Saturday and Sunday, 10:30am–2:30pm.
Botanas — Starters
Pipian, salsa verde, charred habanero, Masienda heirloom corn tostadas.
Fennel, amaranth, heirloom corn tostadas.
Mayan pumpkin seed hummus, confit tomato, heirloom corn tostadas.
Red beets, orange, pepita, queso fresco, citrus-chili vinaigrette.
Tacos
Frijoles de la olla, egg, avocado, queso fresco, epazote.
Jackfruit “barbacoa,” avocado, radish, jalapeño relish.
Fuerte — Mains
Crispy black-bean-stuffed tortillas, mushroom “cochinita pibil,” avocado, Yucatecan pico. Add eggs +4.
Sunny-side-up eggs, salsa verde, queso fresco, frijoles. Add jackfruit +4.
Fruta, guava, maple syrup.
Crudo
Marinated compressed watermelon, avocado, pickled mustard seed, chive.
Hearts of palm, mezcal lime espuma, pineapple, cucumber, mint.
Soy-compressed watermelon, pear, almond, poblano, basil.
Al Lado — Sides
Poblano, crema de ajo y habanero.
Sweet corn, queso fresco, tajín.
Fried sweet plantains, frijole, queso fresco.
Tropical fruit, berries.
Bebidas
Bubbles with choice of orange, hibiscus, or pineapple juice.
Mexican vanilla, cinnamon, cold brew.
Our kitchen handles shellfish, finfish, dairy, eggs, tree nuts, peanuts, soy, sesame, allium, citrus, and corn. For any accommodations made for dietary restrictions and allergies, we cannot guarantee dishes will be completely free from these allergens.
* Consuming raw or undercooked meat, eggs, poultry, or seafood increases your risk of contracting a foodborne illness — especially if you have certain medical conditions.
Frequently Asked Questions
Does Nômadé have a vegetarian brunch?
Yes — a dedicated vegetarian brunch menu served Saturday and Sunday, 10:30am–2:30pm, with mushroom panuchos, chilaquiles, masa waffles and plant-based ceviches, plus vegan options.
Is the vegetarian brunch gluten-free and celiac safe?
Yes. Nômadé is a dedicated 100% gluten-free, celiac-safe, seed-oil-free kitchen, so the entire vegetarian brunch is gluten-free.
Which brunch dishes are vegan?
Items marked Vegan are vegan without modifications, including the hongos panuchos, taco de jaca, watermelon crudo and several botanas. Eggs can be added to some dishes for vegetarians.
Do you have a DJ brunch?
Yes — a rotating guest DJ spins vinyl in the garden on weekends. Follow @nomadeatx for updates.
Where is Nômadé located?
1506 South 1st Street, Austin, TX 78704, in South Austin near Bouldin Creek, Travis Heights, and South Congress.
