A 100% Gluten-Free, Celiac-Safe Restaurant in South Austin
Nômadé is a fully dedicated gluten-free kitchen in South Austin's 78704 — not a restaurant with a gluten-free section, but one where there is no gluten on the premises at all. Every dish, from our heirloom-masa tostadas to our wood-fired seafood and house desserts, is gluten-free, celiac-safe, and seed-oil free. Because we don't allow outside food or cakes, the entire property stays safe for our guests.
Genuinely Safe for Celiac Diners
- A dedicated 100% gluten-free kitchen. There is no wheat flour anywhere in our kitchen — so there is nothing to cross-contaminate your food.
- No cross-contact, by design. Because gluten never enters the building, shared surfaces, pans, and the fryer carry no risk of gluten cross-contact. Even our fried dishes are safe.
- No outside food or cakes. To protect every guest, we don't allow outside food or cakes onto the property — and we offer house-made gluten-free desserts for celebrations.
- Gluten-free from masa to bar. Our tortillas and tostadas are made from naturally gluten-free Masienda heirloom corn masa, and our cocktails, wine, and additive-free agave spirits are gluten-free too.
Beyond Gluten-Free
Seed-oil free. We cook without seed oils across the entire menu. Plant-based & vegan. We offer a dedicated plant-based menu — and like everything at Nômadé, it's 100% gluten-free.
Recognition
- #4 Best New Restaurant in the South — Yelp
- Top 15 Restaurants in Austin — Fodor's Travel
- OpenTable Diners' Choice, 2024
Every Menu Is Gluten-Free
Gluten-Free FAQ
Is Nômadé safe for people with celiac disease?
Yes. Nômadé is a fully dedicated gluten-free kitchen with no gluten on the premises, so there is no risk of gluten cross-contact. We are a celiac-safe, 100% gluten-free, seed-oil-free restaurant in South Austin.
Is the entire menu gluten-free?
Yes. Every dish on every Nômadé menu — dinner, brunch, Friday lunch, happy hour and plant-based — is gluten-free. There is no wheat flour anywhere in our kitchen.
Do you have a dedicated gluten-free fryer, and is fried food safe?
Because Nômadé is a fully dedicated gluten-free kitchen with no gluten anywhere on the premises, all fried items are gluten-free with no risk of cross-contact.
Can I bring my own gluten-free cake for a celebration?
To keep the entire property gluten-free and safe for every guest, we do not allow outside food or cakes. We offer house-made gluten-free desserts for celebrations.
Is the food seed-oil free?
Yes. Nômadé cooks without seed oils across the entire menu.
Are the cocktails and agave spirits gluten-free?
Yes. Our cocktails, additive-free agave spirits, wine and zero-proof drinks are all gluten-free.
Do you have vegan and plant-based gluten-free options?
Yes. Nômadé offers a dedicated plant-based menu, and like everything else it is 100% gluten-free and seed-oil free.
